Moringa

Açai berries are berry-like fruits that grow on açai palm trees native to the rainforests of Central and South America. They have a dark purple skin and yellow flesh surrounding a large seed.

Because they contain pits like apricots and olives, they’re technically not a berry, but rather a drupe. Nevertheless, they’re commonly referred to as berries.

Açai berries have an incredibly high amount of antioxidants, edging out other antioxidant-rich fruits like blueberries and cranberries.

Açai powder is rich in vitamin A and K.

it is great for boosting brain function and reducing cholesterol.

For further information and recommended dosage please consult a qualified practitioner.

Disclaimer :  We do not recommend intake of any herb without proper medical guidance.

Caution: This herb should not be used internally during pregnancy and breastfeeding* unless prescribed by a qualified medical herbalist.

For precautions and how to use dispensed herbal products, CLICK HERE

*Food doses of these culinary herbs and spices is acceptable; avoid in larger therapeutic doses.

 Moringa oleifera is a plant that is often called the drumstick tree, the miracle tree, the ben oil tree, or the horseradish tree. Moringa has been used for centuries due to its medicinal properties and health benefits. It also has antifungal, antiviral, antidepressant, and anti-inflammatory properties.

Grown in Jamaica, Moringa contains a variety of proteins and healthy compounds such as: Vitamin A, Vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B-6, folate and ascorbic acid (vitamin C), calcium, potassium, iron, magnesium, phosphorus and zinc.
Moringa is helpful in treating against diabetes as helps to reduce the amount of glucose in the blood, as well as sugar and protein in the urine, improving hemoglobin levels and overall protein content.

The easiest way to consume moringa is in powder form, made from dried leaves. The taste is much milder than the seeds, and dried leaves actually contains higher amounts of nutrients than the fresh versions.

For further information and recommended dosage please consult a qualified practitioner.

Disclaimer :  We do not recommend intake of any herb without proper medical guidance.

Caution: This herb should not be used internally during pregnancy and breastfeeding* unless prescribed by a qualified medical herbalist.

For precautions and how to use dispensed herbal products, CLICK HERE

*Food doses of these culinary herbs and spices is acceptable; avoid in larger therapeutic doses.

 Moringa oleifera is a plant that is often called the drumstick tree, the miracle tree, the ben oil tree, or the horseradish tree. Moringa has been used for centuries due to its medicinal properties and health benefits. It also has antifungal, antiviral, antidepressant, and anti-inflammatory properties.
Grown in Jamaica, Moringa contains a variety of proteins and healthy compounds such as: Vitamin A, Vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B-6, folate and ascorbic acid (vitamin C), calcium, potassium, iron, magnesium, phosphorus and zinc.
Moringa is helpful in treating against diabetes as helps to reduce the amount of glucose in the blood, as well as sugar and protein in the urine, improving haemoglobin levels and overall protein content.

Moringa seeds contain 19 of 22 amino acids, including all 9 essential amino acids, which your body can't produce itself. This is similar to other well-known "superfoods" seeds like sunflower and chia seeds. The pods are especially fibrous, which can help with digestive issues.

For further information and recommended dosage please consult a qualified practitioner.

Disclaimer :  We do not recommend intake of any herb without proper medical guidance.

Caution: This herb should not be used internally during pregnancy and breastfeeding* unless prescribed by a qualified medical herbalist.

For precautions and how to use dispensed herbal products, CLICK HERE

*Food doses of these culinary herbs and spices is acceptable; avoid in larger therapeutic doses.